I Love You by Pamela Anderson with Maria Zizka
Everything I Want to Eat by Jessica Koslow with Maria Zizka
This is Camino by Allison Hopelain and Russell Moore with Chris Colin and Maria Zizka
Wanderlust Find Your True Fork by Jeff Krasno with Maria Zizka and Grace Edquist
Baking and the Meaning of Life by Helen Goh (coming October 2025)
Kin by Marie Mitchell
Sift by Nicola Lamb
The Secret of Cooking by Bee Wilson
Mary Berry’s Baking Bible: Revised and Updated by Mary Berry
A Cook’s Book by Nigel Slater
Greenfeast: Spring, Summer by Nigel Slater
Greenfeast: Autumn, Winter by Nigel Slater
What’s for Dessert by Claire Saffitz
Ottolenghi Comfort by Yotam Ottolenghi, Helen Goh, Verena Lochmuller, and Tara Wigley
Ottolenghi Test Kitchen: Extra Good Things by Noor Murad and Yotam Ottolenghi
Ottolenghi Test Kitchen: Shelf Love by Noor Murad and Yotam Ottolenghi
Falastin by Sami Tamimi, Tara Wigley, and Yotam Ottolenghi
Ottolenghi Flavor by Tara Wigley, Ixta Belfrage, and Yotam Ottolenghi
Ottolenghi Simple by Yotam Ottolenghi
Sweet by Helen Goh and Yotam Ottolenghi
Nadiya’s Everyday Baking by Nadiya Hussain
Nadiya Bakes by Nadiya Hussain
Time to Eat by Nadiya Hussain
Bread Book by Chad Robertson with Jennifer Latham
Tartine: A Classic Revisited by Elisabeth Prueitt and Chad Robertson
Tartine All Day by Elisabeth Prueitt
Ripe Figs by Yasmin Khan
Zaitoun by Yasmin Khan
Mother Grains by Roxana Jullapat
Fizz by Olly Smith
The Great British Baking Show: The Big Book of Amazing Cakes by the Baking Show Team
The Self-Care Cookbook by Gemma Ogston
The Food of Sichuan by Fuchsia Dunlop
Together: Our Community Cookbook by the Hubb Community Kitchen and HRH The Duchess of Sussex
Golden by Itamar Srulovich and Sarit Packer
The A.O.C. Cookbook by Suzanne Goin