The LA Times

The LA Times

My first ever newspaper story was published in the LA Times this weekend! It’s titled Less Is More Delicious, and it has breakfast, dinner, and dessert recipes with 5 or fewer ingredients. I am super proud to say that I also photographed these recipes! I’ve admired the LA Times food section for my entire writing career, so it was the biggest thrill and honor to have a byline.

2019 Good Food Award Winners

2019 Good Food Award Winners

Happy Holidays!

Happy Holidays!